About Us
our Cloud Kitchen is to provide our customers a feel of Farm to Table.Focussing on the Freshness and Quality of food. We Speciallize in Wedding Receptions and Rehersal Dinners as well as Corporate Caterings,Private Functions and Theme Parties and can easily arrange Small and Large Functions.We have been in this Food Business from Last Seven years. Since years we are providing our Customers with an Amazing Experience. Whether it is a Marriage Function,Home party or a Corporate Event etc
We are motivated to provide our Customers the Authentic Food taste. Not only from India, we provide variety of Food from different parts of the world.It can be Indian,Chinese,Italian,Mexican, depending on the Client's Preference.Our Major Client are from India Today Group,AajTak.From Last Three Years we have been handling the Food Department of these Clients such as Sahitya Aajtak, IIT Sonipat, COHO GROUP, AFLO Homes, Bexters Gurgaon and many more.We have hired the Professional Chefs from different parts of the Country.
The main Motive of our team is to provide maximum food satisfaction to our Customers.Our team is managed by two young people whose main focus is to bring Chef Touch to the National and International Level. Mr Gaurav Sharma has done his education from Oxford's Brooks University ( Bsc Honors in Hospitality Management) and has done his training from highly proffesional Chef's from The Oberoi's and Radisdion
And has worked in Hotel's like JW Marriott,
The leela and Pullman.
Mr Yash has completed his studies from Dublin Business School, Ireland.He is now focussing on taking care of major operations such as Staff Management,Product Management etc.
